Sencha Kirishima

Warm grass on a summer’s afternoon. Lingering pine on the mountainside. There is something special in this Sencha.

If anything, this outstanding green shares more with the highest-rated Gyokuros than it’s fellow Senchas. Created from organic Yabukita cultivation in beautiful Kagoshima, the infusion coats like tender silk with a soft complexity surging with peach, sugar-snap peas, and a hint of lemon. A concerto of umami.

An artful infusion of deep, beautiful green. You simply must try it.